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Title Growing a feast : the chronicle of a farm-to-table meal / Kurt Timmermeister.
Author Timmermeister, Kurt.
Publication Info. New York : W.W. Norton & Company, [2014]
Book Cover
Copies/Volumes
Location Call No. Status
 Orlando Public Library (Downtown) - Third Floor  641.59797 TIM    Check Shelves
Edition First edition.
Description 310 pages ; 22 cm
Note Includes index.
Summary A restaurateur details the hard work involved with starting a dairy farm and describes a feast that was two years in the making, using only vegetables he harvested and animals he raised to supply the meal.
Subject Timmermeister, Kurt.
Dinners and dining -- Washington (State) -- Vashon Island.
Cooking -- Washington (State) -- Vashon Island.
Dairy products -- Washington (State) -- Vashon Island.
Timmermeister, Kurt -- Homes and haunts -- Washington (State) -- Vashon Island.
Timmermeister, Kurt -- Friends and associates.
Cooks -- Washington (State) -- Vashon Island -- Biography.
Dairy farmers -- Washington (State) -- Vashon Island -- Biography.
Agriculture -- Washington (State) -- Vashon Island.
Vashon Island (Wash.) -- Social life and customs.
ISBN 9780393088892 (hardcover) : $24.95
0393088898 (hardcover)