Title |
Pastrami on rye : an overstuffed history of the Jewish deli / Ted Merwin. |
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Publication Info. |
New York Univ Pr 2015. |
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New York ; |
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London : New York University Press, [2015] |
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Description |
xvii, 245 pages : illustrations ; 24 cm |
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text rdacontent. |
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unmediated rdamedia. |
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volume rdacarrier. |
Bibliography |
Includes bibliographical references (pages 191-230) and index. |
Summary |
Presents a history of the delicatessen in New York Jewish history, describing its rise during the first wave of Jewish immigration, its adoption of a kosher menu for the outer boroughs, and its contemporary status as a symbol with ties to a cultural heritage. |
Subject |
Delicatessens -- United States -- History.
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Jews -- United States -- Social life and customs.
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Jewish cooking -- History.
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ISBN |
0814760317 (hardcover) : $26.95 |
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9780814760314 (hardcover) |
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ISBN |
0814760317 (hardcover) : $26.95 |
|
9780814760314 (hardcover) |
|