Southwest Branch Closing for Maintenance
Southwest Branch will be closed on Monday, March 25 and Tuesday, March 26 for replacement of the HVAC unit. The book drop will remain open and we plan to resume normal operating hours on Wednesday, March 27.

Presidential Preference Primary Election Early Voting at Select Library Locations
Ten OCLS Branch locations will host early voting for the 2024 Early Voting Primary Election from Monday, March 4 to Sunday, March 17 (10 a.m. – 6 p.m.): Alafaya, Chickasaw, Fairview Shores, Hiawassee, South Creek, Southeast, Southwest, Washington Park, West Oaks, and Winter Garden. Learn more about early voting at select library locations >

My Library

Add To My Lists
Add To Cart
MARC Display
Return To Search Results
     
Limit search to available items
Title American cookery, or, The art of dressing viands, fish, poultry, and vegetables, and the best modes of making puff-pastes, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to plain cake, adapted to this country, and all grades of life [electronic resource] / by Amelia Simmons ; with an introduction by Karen Hess.
Author Simmons, Amelia.
Publication Info. Bedford, Mass. : Applewood Books, c1996.
Book Cover
Copies/Volumes
Location Call No. Status
 Internet    Check Online
Description 1 online resource
Note Originally published: 2nd ed. Albany, N.Y. : C.R. Webster, 1796.
Includes index.
Electronic book.
Reproduction Electronic reproduction. Kansas City Andrews McMeel Publishing, LLC 2012 Available via World Wide Web.
Subject Cooking, American -- Early works to 1800.
Genre Electronic books.
eBook.
Added Author OverDrive, Inc.
Added Title American cookery
Art of dressing viands, fish, poultry, and vegetables
ISBN 9781449423988 ODE (electronic bk.)