Description |
1 videodisc (84 min.) : sd., col. ; 4 3/4 in. |
System Details |
DVD; |
Note |
Closed-captioned. |
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Title from container. |
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Release date: Feb. 22, 2011. |
Performer |
Chefs: Jacquy Pfeiffer, Sebastien Canonne, Philippe Rigollot, Regis Lazard. |
Credits |
Photographed and edited by Chris Hegedus & D.A. Pennebaker ; original music by Sebastien Giniaux. |
Note |
Originally produced in 2009. |
Audience |
Not rated. |
Summary |
Follows chef Jacquy Pfeiffer, co-founder of Chicago's French Pastry School, as he journeys back to his childhood home in Alsace, France to practice for the Meilleurs Ouvriers de France pastry competition. |
Note |
Includes special features. |
Subject |
Baking -- Competitions.
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Pastry.
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Bakers.
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Genre |
Documentary films.
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Nonfiction films.
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Video recordings for the hearing impaired.
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Added Author |
Pennebaker, D. A.
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Hegedus, Chris.
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Pfeiffer, Jacquy.
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Canonne, Sebastien.
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Rigollot, Philippe.
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Lazard, Regis.
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Lazar, Flora E.
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Pennebaker, Frazer.
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First-Run Features (Firm)
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Pennebaker Hegedus Films.
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British Broadcasting Corporation.
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VPRO.
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ISBN |
720229914505 |
Standard No. |
720229914505 : $27.99 |
Music # |
FRF 914505D First Run Features |
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