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Title Study guide to accompany Professional baking [electronic resource] / Wayne Gisslen.
Author Gisslen, Wayne, 1946-
Publication Info. Hoboken, NJ : Wiley, c2009.
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Download this title to your computer or mobile device using Overdrive
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Edition 5th ed.
Description vi, 212 p. ; 28 cm.
Note "... a companion to the fifth edition of Professional baking."--p. v.
Reproduction Electronic reproduction. New York : John Wiley & Sons, Inc., 2008. Requires Adobe Reader 6.0 (file size: 385 KB).
Subject Baking -- Examinations, questions, etc.
Food presentation -- Examinations, questions, etc.
Genre Electronic books.
Added Author Gisslen, Wayne, 1946- Professional baking.
OverDrive, Inc.
Added Title Study guide to accompany Professional baking, fifth edition
Professional baking, study guide
Professional baking, fifth edition, study guide
Related To Original 9780471783503 (OCoLC)237770769
ISBN 9780470371138 ODE (electronic bk. : Adobe Reader)
0470371137 ODE (electronic bk. : Adobe Reader)
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