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Title Dinner Déjà Vu : Southern Tonight, French Tomorrow / Jennifer Hill Booker ; photography by Deborah Whitlaw Llewellyn.
Author Booker, Jennifer Hill, author.
Publication Info. [Place of publication not identified] : Arcadia Publishing / Open Road Integrated Media, [2017]
©2017
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Download this title to your computer or mobile device using Freading!
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Description 1 online resource (438 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
text file rdaft
(epub)
Access Access limited to subscribing institutions.
Summary "The acclaimed chef and author of Field Peas to Foie Gras offers a unique approach to home cooking inspired by Southern and French cuisine. Chef Jennifer Hill Booker learned to cook Southern-style food before studying French cooking at Le Cordon Bleu in Paris. She noticed that rustic French and Southern dishes use many of the same ingredients, and that she could add flare to her favorite Southern dishes by using French techniques. In Dinner Déjà Vu , Booker shares her own home cooking and meal planning secrets -- including grocery lists and time-saving tips -- showing readers how to take full advantage of the overlap between these different cooking styles. The recipes are paired to make grocery shopping simple and cost-effective, with certain recipes even using leftovers from the previous night's dinner."-- Provided by Freading.
Note Publisher metadata.
Subject Cooking, American -- Southern style.
Cooking, French.
African American cooking.
African Americans -- Southern States -- Social life and customs.
African American women cooks -- Georgia -- Atlanta.
Genre Cookbooks.
Subject COOKING / Individual Chefs & Restaurants.
Genre Electronic books.
Added Author Freading.
ISBN 9781455622931 (epub)
Standard No. 9781455622931
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