Edition |
First Simon Element hardcover edition. |
Description |
319 pages : color illustrations ; 24 cm |
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text txt rdacontent |
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unmediated n rdamedia |
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volume nc rdacarrier |
Note |
Includes index. |
Summary |
A cooking and baking expert and founder of Preppy Kitchen serves up his fan-favorite recipes and baked goods, organized by season, along with inspirational crafts, from making flower arrangements and wreaths to pickling vegetables. |
Subject |
Seasonal cooking.
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Genre |
Cookbooks.
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Added Author |
Holtzman, Rachel, author.
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Malosh, David, photographer.
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Gruen, John, 1958- photographer.
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ISBN |
9781982178376 (hardback) : $32.50 |
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198217837X (hardback) |
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