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Title The food lover's guide to Paris [electronic resource] / Patricia Wells with Emily Buchanan ; photographs by Gianluca Tamorri.
Author Wells, Patricia, author.
Publication Info. New York : Workman, 2014.
Book Cover
Copies/Volumes
Location Call No. Status
 Internet    Check Online
Description 1 online resource : illustrations.
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Note Description based on print version record.
Includes index.
Summary The book that cracks the code, from the incomparable Patricia Wells. An acclaimed authority on French cuisine, Ms. Wells has spent more than 30 years in Paris, many as former restaurant critic for The International Herald Tribune. Now her revered Food Lover's Guide to Paris is back in a completely revised, brand-new edition. In 457 entries--345 new to this edition, plus 112 revisited and reviewed classics--The Food Lover's Guide to Paris offers an elegantly written go-to guide to the very best restaurants, cafés, wine bars, and bistros in Paris, as well as where to find the flakiest croissants, earthiest charcuteries, sublimest cheese, most ethereal macarons, and impeccable outdoor markets. The genius of the book is Ms. Wells's meritocratic spirit. Whether you're looking for a before-you-die Michelin three-star experience (Guy Savoy, perhaps, or Restaurant Alain Ducasse au Plaza Athénée) or wanting to sample the new bistronomy (Bistrot Paul Bert, Le Comptoir du Relais) or craving something simple and perfect (L'As du Fallafel, or Breizh Café for crêpes), Patricia Wells tells you exactly where to go and why you should go there. You no longer have to rely on the iffy "reviews" of Yelp or Trip Advisor. Included are 40 recipes from some of her favorite chefs and purveyors and, of course, all the practical information: addresses, websites, email, hours, closest métro stop, specialties, and more.
Subject Restaurants -- France -- Paris -- Guidebooks.
Cooking, French.
Paris (France) -- Guidebooks.
BUSINESS & ECONOMICS / Small Business
TRAVEL / Europe / France
France
French
Restaurants
Genre Electronic books.
Guidebooks. (OCoLC)fst01423871
Subject Cooking, French. (OCoLC)fst01753313
Restaurants. (OCoLC)fst01095907
France -- Paris. (OCoLC)fst01205283
Added Author Tamorri, Gianlucca, photographer.
Freading.
Related To Print version: Wells, Patricia, author. Food lover's guide to Paris 9780761181408 (OCoLC)868378696
ISBN 9780761181408 (electronic bk.)
0761181407 (electronic bk.)