Description |
255 pages : color illustrations ; 24 cm |
|
text txt rdacontent |
|
unmediated n rdamedia |
|
volume nc rdacarrier |
Note |
At head of title: Good housekeeping. |
|
Includes index. |
Contents |
Foreword / by Jane Francisco -- Bake your best cookies -- Drop cookies -- Slice & bake cookies -- Bars, blondies & brownies -- Spectacular cookie creations -- Let's celebrate! |
Summary |
The staff at Good Housekeeping share recipes for a collection of the best cookies to come out of their Test Kitchen ovens! There's something here for every craving: chocolaty, nutty, crispy-crunchy and melt-in your mouth morsels of delight. These recipes will become your new favorites for every sweet occasion. -- adapted from Foreword and back cover. |
Subject |
Cookies.
|
|
Baking.
|
Genre |
Cookbooks.
|
|
Cookbooks.
|
Added Author |
Blackstone, Tiffany (Editor), editor.
|
|
Clasen, Trish, editor.
|
|
Merker, Kate, editor.
|
Added Title |
Good housekeeping the best-ever cookie book |
|
Good housekeeping best-ever cookie book |
|
Good housekeeping (New York, N.Y.)
|
ISBN |
9781950785889 (hardcover) : $30.00 |
|
1950785882 (hardcover) |
|