Description |
294 pages ; 22 cm. |
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text txt rdacontent |
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unmediated n rdamedia |
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volume nc rdacarrier |
Series |
Cape Cod creamery ; 2
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Note |
Sequel to: The sweet life. |
Summary |
"Callie Dixon sets her goals and reaches them--so how did this executive chef end up in a small ice cream shop on Cape Cod, sharing a room with her cousin and refusing to set foot in the kitchen? It will take the charm of a young boy, and his quiet, steady father, to help her find the answers--and maybe the secret to happiness" -- Provided by publisher. |
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Callie Dixon sets her goals and reaches them -- so how did this executive chef end up in a small ice cream shop on Cape Cod, sharing a room with her cousin and refusing to set foot in the kitchen? Fired from her dream job, she escaped to her aunt's home for time to bounce back. But there's a reason she made that mistake at work and she's struggling to come to terms with it. When her cousin Dawn drags Callie to a community class about the secret of happiness the instructor, Bruno Bianco, has a way of turning her thoughts (and feelings) upside down. How is hitting rock bottom supposed to help her find what -- or who -- has been missing all along? -- adapted from back cover |
Subject |
Ice cream parlors -- Massachusetts -- Cape Cod -- Fiction.
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Ice cream, ices, etc. -- Fiction.
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Cousins -- Fiction.
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Women cooks -- Fiction.
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Cape Cod (Mass.) -- Fiction.
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Ice cream, ices, etc. -- Fiction.
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Ice cream parlors -- Fiction.
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Ice cream, ices, etc -- Fiction.
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Cousins -- Fiction.
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Unemployed -- Fiction.
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Cape Cod (Mass.) -- Fiction. |
Genre |
Romance fiction.
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Domestic fiction.
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Christian fictin.
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Christian fiction.
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Domestic fiction.
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Romance fiction.
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Christian fiction.
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Novels.
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ISBN |
9780800739485 (paperback) : $16.99 |
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0800739485 (paperback) |
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9780800743154 (casebound) |
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0800743156 (casebound) |
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